Straight knife-edge belt conveyor

This straight knife-edge conveyor has a drive roller with a small diameter (the knife edge), enabling it to transfer even the smallest items.

Equipped with one or two knife edges as required, the conveyor reduces the “dead” zone for transfers from the preceding module, enabling it to adapt to small products in any activity sector.

Our experts are always available to advise you on the best choice.

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If several sizes of products are carried by a conveyor, it is important to know the dimensions of the smallest and the largest products. We also need to know the unit weight, the total load on the conveyor and the speed required or rate of production to be carried. The environmental conditions are crucial when deciding on a conveyor, together with the degree of cleanability required (for the pharmaceutical and food industries). Please remember to tell us the units of measurement you are using.

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